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Our kitchen prepares each dish to order to ensure 

food arrives at your table as fresh as possible.  

Some items on our menu may take additional time 

to prepare during peak times and for large groups.

Menu Subject to Change.


From the Sea

Jumbo Lump Crab Cakes (GF)

cajun remoulade | fresh lemon

Garlic & Herb Roasted Butterfly Shrimp (GF)

roasted red pepper & horseradish coulis | lemon

add jumbo lump crab stuffing (optional)

Soy Sesame Marinated Ahi Tuna Poke

jasmine rice | hoisin dressed fresh vegetables | mango


From the Farm

Artisanal Cheeses (Available GF, V)

chef's selection with accoutrements


Imported Italian Burrata (Available GF, V)

balsamic marinated strawberries & tomatoes | rosemary

evoo | crostini


Italian Skillet Meatballs

rustic tomato cream | parmesan


Birria Tacos

pico de gallo | cilantro | lime


Thai Peanut Grilled Chicken Skewers (GF)


From the Garden

Gnocchi Primavera

fresh peas | cherry tomatoes | green onion

parmesan cream


Housemade Chickpea Hummus (Available GF, V)

warm pita | fresh vegetables


Fire Roasted Corn & Tomato Salsa (GF, V)

cilantro | lime | tortilla chips


From the Oven

Mediterranean Flatbread (V)

evoo | garlic | artichoke hearts | roasted red peppers

kalamata olives | grape tomatoes | feta


Black & Bleu Flatbread

prime sirloin | evoo | garlic | red onion | bleu cheese

BBQ Chicken Flatbread

monterey jack | cheddar | pickled red onion

Caprese Flatbread

fresh tomato | buffalo mozzarella | basil | evoo | garlic


From the Bakery

Lemon Berry Mascarpone Cake

Key Lime Pie

Flourless Chocolate Torte (GF)

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