Cuisine
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Our kitchen prepares each dish to order to ensure
food arrives at your table as fresh as possible.
Some items on our menu may take additional time
to prepare during peak times and for large groups.
Sample menu. Menu Subject to Change.
From the Sea
Jumbo Lump Crab Cakes (GF)
cajun remoulade | fresh lemon
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Garlic & Herb Roasted Butterfly Shrimp (GF)
roasted red pepper & horseradish coulis | lemon
add jumbo lump crab stuffing (optional)
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Soy Sesame Marinated Ahi Tuna Poke
jasmine rice | hoisin dressed fresh vegetables | mango
From the Farm
Imported Italian Burrata (Available GF, V)
balsamic marinated strawberries & tomatoes | rosemary
evoo | crostini
Italian Skillet Meatballs
rustic tomato cream | parmesan
Birria Tacos
pico de gallo | cilantro | lime
Curried Chicken Salad Lettuce Wraps (GF)
Thai Peanut Grilled Chicken Skewers (GF)
From the Garden
Gnocchi Primavera
fresh peas | cherry tomatoes | green onion
parmesan cream
Housemade Chickpea Hummus (Available GF, V)
warm pita | fresh vegetables
San Marzano Tomato Tartare (Available GF, V)
black olive | capers | basil | balsamic | evoo
mozzarella pearls |crostini
From the Oven
Mediterranean Flatbread (V)
evoo | garlic | artichoke hearts | roasted red peppers
kalamata olives | grape tomatoes | feta
Black & Bleu Flatbread
prime sirloin | evoo | garlic | red onion | bleu cheese
From the Bakery
Lemon Berry Mascarpone Cake
Key Lime Pie
Flourless Chocolate Torte (GF)