Culinary Menu

Margarita Flatbread

EVOO, Garlic, Fresh Mozzarella, Roma Tomato, Basil

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Mediterranean Flatbread

EVOO, Garlic, Roasted Red Pepper, Artichoke, Feta

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Warm Salt-Roasted Beets

Whipped Chèvre, Roasted Pistachio

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Colossal Lump Crab Cocktail

Lemon, Tandori Spice

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Sesame Seared Ahi

Pickled Ginger, Wasabi, Hoisin

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Burrata

Sun-Dried Tomato, EVOO, Basil

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Za'atar Spiced Hummus

EVOO, Toasted Pita

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Marinated Italian Artichoke Hearts & Feta

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International Charcuterie & Cheese Selections

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Italian Inspired Desserts and Coffees

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